Bake at Home - Classic part-baked
Special Mini Breads x6
made with whole wheat flour, flax seeds, and bran
Special Mini Breads x6
made with whole wheat flour, flax seeds, and bran
Our Special Mini Breads x6, made with whole wheat flour, flax seeds, and bran, are packed in sets of 6 and weigh approximately 50g each.
The carefully selected ingredients provide a mild flavor, a generous texture, and an even softer crumb.
These Special Mini Breads with flax seeds & bran will pair perfectly with any meal, especially afternoon snacks and breakfast. They will also make excellent bite-sized appetizers for aperitifs.
Non-contractual photos.
+/- 300g
Also available in an easy-split format
Oven + Airfryer : 200-220°C / 400°F – 420°F
10 – 12 minutes
Oven baking:
Preheat your oven to 200–220°C (th.6–8) / 400–420°F, remove the breads from their packaging and bake for 10–12 minutes, until golden brown.
Airfryer cooking:
Place the breads in an air fryer and cook for 5–6 minutes at 200–220°C / 400–420°F.