Bake at Home - Classic part-baked
Special Mini Breads x4
made with whole wheat flour
Special Mini Breads x4
made with whole wheat flour
Our Special Mini Breads x4, made with whole wheat flour, are packed in sets of 4 and weigh approximately 75g each.
The carefully selected ingredients provide a mild flavor, a generous texture, and an even softer crumb.
This special bread pairs perfectly with any meal and is equally delicious for preparing small sandwiches.
Non-contractual photos.
+/- 300g
Also available in an easy-split format
Oven + Airfryer : 200-220°C / 400°F – 420°F
10 – 12 minutes
Oven baking:
Preheat your oven to 200–220°C (th.6–8) / 400–420°F, remove the breads from their packaging and bake for 10–12 minutes, until golden brown.
Airfryer cooking:
Place the breads in an air fryer and cook for 5–6 minutes at 200–220°C / 400–420°F.
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