Bake at Home - Classic part-baked
Special Mini Breads x6
made with whole wheat flour
Special Mini Breads x6
made with whole wheat flour
Our Special Mini Breads x6, made with whole wheat flour, are packed in sets of 6 and weigh approximately 50g each.
The carefully selected ingredients provide a mild flavor, a generous texture, and an exceptionally soft crumb.
These Special Mini Breads pair perfectly with any meal.
Non-contractual photos.
+/- 300g
Also available in an easy-split format
Oven + Airfryer : 200-220°C / 400°F – 420°F
10 – 12 minutes
Oven baking:
Preheat your oven to 200–220°C (th.6–8) / 400–420°F, remove the breads from their packaging and bake for 10–12 minutes, until golden brown.
Airfryer cooking:
Place the breads in an air fryer and cook for 5–6 minutes at 200–220°C / 400–420°F.
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