Polka Bread

Polka Bread

The Polka Bread is made using two types of sourdough, giving it exceptional aromatic depth. Its long fermentation allows the flavors to fully develop.

On tasting, this bread reveals intense flavors that gradually give way to soft caramel notes. With its golden crust, tender crumb, and subtle hint of honey, Polka Bread is a family favorite that appeals to every palate.

Non-contractual photos.