Our team

At Menissez, bakers oversee our production lines. Bread making lies at the heart of our company: from ingredients and recipes to traceability, temperature control and baking methods. The quality of every loaf depends on it.

A key pillar of our state of the art production site, our maintenance team ensures our operational efficiency

We must guarantee impeccable food safety and meet the expectations of our customers. This is made possible thanks to the rigorous work of our Quality teams.

Responsive, available, and attentive to our customers — this is our approach to commercial relations at Menissez, fostering strong and mutually beneficial partnerships.

Anticipation, product traceability and strong relationships with our suppliers make our purchasing department a pillar of reliability and trust at Menissez.

At Menissez, we believe that people are the heart of our company. Our HR department supports every employee from the moment they join us and accompanies their professional development throughout their career.

Our marketing team is dedicated to showcasing our breads and clearly communicating their qualities to our customers. This work relies on in depth knowledge of our products and a commitment to promoting them with conviction.

A cornerstone of our company and guarantor of compliance with our contractual commitments, our finance department is made up of meticulous and efficient professionals.