faq
Frequently asked questions
The FAQ summarises the questions most frequently asked on a given topic, along with their answers. It helps avoid the same questions being raised repeatedly and provides quick, useful information.
If, despite our efforts, you still can’t find the answer you’re looking for:
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Products
All of our breads packaged in a protective atmosphere are part‑baked. You simply finish the baking at home — in the oven or in an air fryer — by following the instructions provided on the packaging.
Store our breads packaged in a protective atmosphere at room temperature, in a cool, dry place, away from light and heat
Oven:
1- Preheat your oven to 200-220°C (Gas Mark. 6-8).
2- Place the bread on a baking tray and bake them for 10–12 minutes, until they develop a perfectly golden brown crust.
3 – Let them cool for a few minutes before serving
Airfryer:
1- Place the bread in the basket of the air fryer for 5-6 minutes at 200°C-220°C.
2- Let them cool for a few minutes before serving.
Shop our products
Our products are available in food retail stores, including supermarkets, discounters, and warehouse clubs.
We reserve the sale of our products exclusively for retail professionals.
Although we do not offer direct sales, our products are available through many distributors.
