200 - 220°C
The stone oven part-baked baguette with poppyseeds is a tasty mixture of carefully selected flour and seeds. It’s packed in a carton of 30 units, for a total of 28 boxes per pallet.
Our own sourdough, a perfect resting time and stone oven part-bake gives it that crusty golden crust, with more flavors.
It perfectly accompanies any meal, especially breakfast.
Also in multigrain baguette topping with seeds and topping sesame seeds.