200 - 220°C
The 320g stone oven part-bake sticks with tomato are packed by 5 and weigh approximately 64g each. An alternative variant is packed by 6.
Extra virgin olive oil carefully selected, a perfect resting time and stone oven part-bake gives it that crusty golden crust, with more flavour.
This small elongated bread, with a taste of tomato, can perfectly accompany your barbecue, appetizers, salads and also substitute for bread during meals.